A universally adored cheesy indulgence, pizza has a way of bringing people together with its unique twists and flavors. Each state has its own fusion of the traditional Italian dish, with flavors as unique as the landscapes. Whether it is a thin crust or a deep dish, these states prove that pizza is not just a meal but rather an emotion.
We have researched various online forums and data sets to compile a list of the top 13 states that can’t seem to get enough of pizza.
Vermont
Although famous for its maple syrup, Vermont’s fascination for pizza is equally noteworthy. Their commitment to using local, fresh ingredients reflects the state’s farm-to-table culture. Local pizzerias in cities like Burlington bake their pies in wood-fired ovens, incorporating organic toppings and local cheeses. Pizza vendors are frequently featured in Vermont’s vibrant community events and farmer’s markets, earning 13th place on the list. Picturesque landscapes and cozy eateries make it a haven for unwinding while you relish the cheesy goodness.
New Jersey
New Jersey’s love of pizza is not unknown, but its distinct tomato pies deserve a shout-out. The state’s rich Italian heritage builds up to contribute to its high pizza consumption, making it the 12th state on the list. Which local pizzeria is the best is a debate that often sparks up the evenings of New Jerseyans, with some claiming that the state’s pizza rivals even New York’s.
Maine
Maine’s pizza culture thrives on the varied specialties and flavors the eateries offer. Pizzerias like Otto, which started out in 2009 and expanded to 10 outlets coupled with Tinder Hearth, feature fresh, seasonal toppings. Bangor Sandwich Co. maintains the balance with its Detroit-style pizza, giving Maine the 11th spot in pizza consumption. Maine is also famous for its stunning coastline, lighthouses, and seafood, particularly lobster.
West Virginia
This paradise of breathtaking Appalachian landscapes has its own pizza culture. The state ranks 10th in pizza consumption. Its passion for comfort food, coupled with local pizzerias that create unique twists on traditional recipes, makes this Italian delight a popular dining choice.
Indiana
Indiana offers its residents a unique mix of traditional and innovative pizza styles, ranking it 9th in pizza consumption. According to a 2022 study, Indiana hosts four independent pizzerias for every 100,000 people. The state also features cultural and historical attractions like the Children’s Museum of Indianapolis and the Indiana Dunes National Park along Lake Michigan.
Michigan
Michigan, home to the iconic Detroit-style pizza, boasts a vibrant pizza scene. This thick, square pizza with Wisconsin brick cheese is beloved by locals and visitors, ranking it 8th. The stunning shorelines, combined with the cheesy indulgence, make it perfect for unwinding.
Massachusetts
One of the 13 original British colonies, Massachusetts is also among the top 13 states for pizza consumption. Ranking 7th in pizza consumption, the pizza scene here is dynamic, ranging from traditional Italian pies to unique gourmet options. Massachusetts is also home to iconic landmarks like the Freedom Trail, Fenway Park, and the picturesque Cape Cod. Pizza is a part of the state’s globally renowned culture.
Ohio
At 6th position, Ohio boasts a strong presence of national chains and beloved local pizzerias. Columbus-style pizza is particularly noteworthy, characterized by its thin, crispy crust and edge-to-edge toppings, often cut into square slices. It became so popular that a Columbus Pizza Trail was promoted by Experience Columbus in 2022.
Pennsylvania
Pennsylvania’s rich culinary heritage adds to the state’s pizza consumption and features a unique mix of urban and rural influences. Be it the iconic Philadelphia-style tomato pies or the sinful deep-dish pizzas of Pittsburgh, this state has a diverse history of pizzas. Popular for its rich arts and cultural background, this state sits at number 5 on the list.
Delaware
A small state with a big appetite for pizza, Delaware’s pizza culture is heavily influenced by the major metropolitan areas like Philadelphia and Baltimore in its vicinity. Boasting beautiful beaches, such as Rehoboth and Bethany Beach, Delaware has a rich history, with colonial attractions like New Castle under its wing and ranks 4th on the list.
New Hampshire
New Hampshire’s impressive pizza consumption features more pizzerias relative to its population, with about 3.4 pizza restaurants per 10,000 people. This earns it the 3rd position in the list. With stunning landscapes like the White Mountains, New Hampshire offers a myriad of pizzerias with innovative new and unique toppings and styles.
Connecticut
Renowned as a state filled with rich history and stunning scenery, Connecticut’s pizza culture is marked by the famous New Haven-style pizza, known for its thin crust and high-quality ingredients. This signature “apizza” style is distinguished for its slightly charred and crispy crust, made by baking in a coal-fired oven for about ten minutes. Frank Pepe Pizzeria Napoletana and Sally’s Apizza and Modern Apizza form the ‘Holy Trinity’ of New Haven’s pizza culture, making it the 2nd in pizza consumption.
Rhode Island
Despite being the smallest state, Rhode Island ranks highest in per capita pizza consumption in the United States. It features an impressive 3.37 pizza stores per 10,000 people, reflecting the vibrant pizza culture rooted in its Italian heritage. Local favorites like grilled pizza from Al Forno and classic New York-style slices from Fellini Pizzeria attract both residents and visitors. Famous for its picturesque coastal towns and maritime history, Rhode Island attracts residents and visitors with its local favorites, like Al Forno’s grilled pizza and the classic New York slices from Fellini Pizzeria. The state is also renowned for hosting cultural events like the Newport Jazz Festival and WaterFire in Providence, illuminating the rivers with bonfires, and creating a captivating display.
